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Sashimi blue steel Nakakasumito water buffalo handle 300mm（刺身青鋼中霞砥水牛柄 300mm）　

¥27,600($173.88)

the last one

International shipping available

Payments will be paid in Japanese yen. The price in the foreign currency is a rough estimate.

Cutlery description
Production area: Sakai City, Osaka Prefecture (Sakai Cutlery)
Classification: Sashimi (Yanagiba)
Blade elongated: 300mm
Steel material: Yasugi Steel Blue Steel
Pattern: Buffalo pattern

Blue steel, like white steel, is a carbon steel made of Yasugi steel, but tungsten and chromium are added in different places.
It is the finest steel material made of Yasugi steel with steel materials with better heat treatment characteristics and wear resistance.
This product is a traditional craftsman in Sakai City, Osaka Prefecture, and it is a professional way to sharpen by hand.
It has a long sharpening and cutting edge, and has blades that are easier to re-sharpen.
Because it is harder than white steel, it takes less sharpening time
Be careful.
On the other hand, the sharpness and long cutting ability have improved.

By all means, please experience the sharpness of blue steel.