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Eel Slice Edo Style Kasumiken White Steel Water Buffalo Handle 165mm（鰻裂き江戸型霞研白鋼水牛柄 165mm）　

¥15,100($96.64) tax included

the last one

*Earliest delivery date is 5/30(Thu) (may require more days depending on delivery address).

Payments will be paid in Japanese yen. The price in the foreign currency is a rough estimate.

Shipping fee is not included. More information.

Japan domestic shipping fees for purchases over ¥10,000($64.00) will be free.

This item can be shipped outside of Japan.

When preparing eel, it is handled differently in Kanto and Kansai.
Kanto where reopening is mainstream, Kansai where vibrant is mainstream
This knife is an Edo-style eel crack often used for the back opening.

Cutlery description
Production area: Sakai City, Osaka Prefecture (Sakai Cutlery)
Classification: Ripping Eel (Edo Type)
Blade elongated: 165mm
Steel material: Yasugi Steel White Steel
Pattern: Buffalo pattern