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Bread Knife, Seseragi, Molybdenum Vanadium Steel, 210mm（パン切りせせらぎモリブデンバナジウム鋼 210㎜）

¥6,000($38.40) tax included

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Japan domestic shipping fees for purchases over ¥10,000($64.00) will be free.

This item can be shipped outside of Japan.

This bread knife, known as "Seseragi," is produced by the established cutlery manufacturer "Suncraft Co., Ltd." located in Seki City, Gifu Prefecture, a region famous for its cutlery. The "Seseragi" is a popular choice among professional chefs and is known for its unique design in cutting bread.

The knife features a large serrated edge that bites firmly into hard bread, and a smaller serrated edge for neatly finishing the bread's surface. This combination results in a one-of-a-kind bread knife.

Description of the Blade
Origin: Seki City, Gifu Prefecture (Seki Cutlery)
Category: Bread Knife
Blade length: 210mm
Steel material: Molybdenum Vanadium Steel
Handle: Laminated reinforced wood

This knife is perfect for those who struggle with slicing bread without crushing it, especially soft bread or whole loaves. Its saw-like serrated edge is designed to cut through bread and cakes without squashing them, allowing for precise shaping.

The steel used is stainless steel "Molybdenum Vanadium Steel," commonly employed in surgical blades and machine parts, making it rust-resistant and sharp.

Ideal for those who:
- Want to slice soft bread without crushing it.
- Regularly buy whole loaves of bread.
- Make cakes and want to cut them without ruining their shape.

This knife is not only suitable for meat, fish, and vegetables but also perfect for bread and cakes. It would be an excellent addition to any home kitchen.